Global Alliance Launches New Interactive Report: The Politics of Knowledge
New compendium challenges assumptions about evidence and showcases the kind of transdisciplinary research required for food systems transformation.
New compendium challenges assumptions about evidence and showcases the kind of transdisciplinary research required for food systems transformation.
1 December 2021 Ahead of the launch of The Politics of Knowledge on 6 December, Lauren Baker, our Senior Director of Programs, speaks to Dr. Marion Nestle, Paulette Goddard Professor of Nutrition, Food Studies, and Public Health, Emerita at New York University. Nestle is the author of many books about food politics, most recently Let’s … Continued
The Nationally Determined Contributions (NDCs) are ripe for review and it needs to happen before 2025.
Ahead of COP26, world leaders urged to put food systems transformation at the heart of climate action or risk undermining their own commitments.
Informed by our 7 Calls to Action and acting on our mission to advance the case for food systems transformation, the Global Alliance for the Future of Food is pleased to be part of the following in-person and virtual sessions at this year’s climate #COP26 negotiations. Please find a Slide Deck and survey that will be presented at … Continued
The Global Alliance sit down with member foundation the Daniel and Nina Carasso Foundation to discuss how they use the Global Alliance’s seven shared principles in their work.
The Global Alliance for the Future of Food is pleased to welcome Robert Bosch Stiftung to its strategic alliance of philanthropic foundations working together to transform global food systems towards greater sustainability, security, and equity for all. Robert Bosch Stiftung’s work in the field of climate change is “guided by the vision of a regenerative … Continued
The Global Alliance for the Future of Food today urged world leaders to build on evidence of progress on food systems transformation to protect biodiversity.
In this Q&A, Lauren Baker, Senior Director of Programs, speaks to Alison Blay-Palmer, UNESCO Chair on Food, Biodiversity, and Sustainability Studies about her work.
The Global Alliance for the Future of Food is delighted to welcome the Woodcock Foundation to its strategic alliance of philanthropic foundations working together to effect positive change and urgently transform global food systems. As the calls for food systems transformation become ever more urgent — not least with the UN Food Systems Summit and … Continued