Transforming food systems together.
FOOD SYSTEMS TOUCH EVERY ISSUE FACING HUMANITY TODAY.
Since 2012, the Global Alliance for the Future of Food has been engaged in an innovative approach to funder collaboration. How we work is a critical component to realizing positive change. We emphasize the active participation and engagement of member foundations from all over the world.

Seven guiding principles
Our work is guided by a set of seven shared principles: renewability, resilience, equity, diversity, healthfulness, inclusion, and interconnectedness.
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Our Theory of Transformation
Genuine food systems transformation takes place when diverse actions, networks, and individuals intersect across sectors and issue silos, global and local contexts, and macro and micro perspectives.
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Our Evaluation Methods
Each of our approaches for Monitoring & Evaluation are mutually reinforcing and fit together to provide a comprehensive picture of how we are promoting food systems transformation.
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Our Operational Values
We are guided by six shared operational values that define how we work together, both as an alliance and with external partners.
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Our Calls to Action
We developed seven bold Calls to Action that we believe are critical pathways for creating a better future of food. Each of the Calls to Action addresses the critical underlying structures that hold back much-needed systems transformation.
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