25 February 2021 This discussion document 7 Calls To Action for Food Systems Transformation draws upon work commissioned from seven colleagues to help establish a baseline understanding of the 7 Calls to Action, which we believe are critical pathways for creating a better future of food. This draft document helps to identify where the potential … Continued
This narrative report reveals how to achieve health and sustainability goals through food systems policy, practice, and business models.
The Salzburg Process was an international dialogue, dedicated to connecting communities at the nexus of food systems and climate change.
In spring 2016 in Washington, D.C., the Global Alliance for the Future of Food met with experts, advocates and other funders in philanthropy working on sustainable animal agriculture systems* to determine a shared narrative and position, and identify opportunities to take collective action. Emerging high-level messages: Animal agriculture and meat consumption sit at the nexus … Continued
Agricultural biodiversity is essential to the future of food. A deep pool of biodiversity will ensure that we have plant species and varieties that can withstand changing weather patterns. Agricultural biodiversity is directly connected to global nutrition, dietary health, cultural and culinary diversity, and the resilience of local economies and markets. Seeds are central to … Continued
ADVANCING HEALTH AND WELL-BEING IN FOOD SYSTEMS: STRATEGIC OPPORTUNITIES FOR FUNDERS This compendium of papers was commissioned by the Global Alliance for the Future of Food to strengthen the fundamental role that food systems play in creating and sustaining health and well-being in all communities and populations. A truly healthy food system will be built … Continued
