COP28: Urgent Need for Comprehensive Transformation in Food Systems
The Global Alliance responds to the close of COP28, the Global Stocktake and Global Goal on Adaptation.
Content Type: Press Releases
FAO Roadmap: More ambition required to decouple food systems from fossil fuel dependency
The Global Alliance responds to the COP28 Leaders Declaration on Sustainable Agriculture, Resilient Food
Systems and Climate Action.
COP28 Food Declaration: Fossil fuels are the glaring omission
The Global Alliance responds to the COP28 Leaders Declaration on Sustainable Agriculture, Resilient Food
Systems and Climate Action.
Major philanthropies urge massive scale up of agroecology and regenerative approaches
At COP28, over twenty leading philanthropic funders announce a groundbreaking initiative to accelerate global agroecological transitions, calling for a 10x increase in annual investments to address the urgent challenges of food system externalities and drive transformative change towards a sustainable and regenerative future.
Food systems account for at least 15% of all fossil fuels burned globally, new research shows; urgent transformation needed
New analysis published by the Global Alliance and Dalberg Advisors finds that food production, transport, and storage account for at least 15% of fossil fuels used annually.
As World Leaders Gather for UNGA and Climate Week, The Global Alliance Urges Urgent Action on Food Systems Transformation as a Critical Climate Solution
Ahead of UNGA and Climate Week NYC, the Global Alliance urges attendees to embrace food systems transformation as a powerful tool to tackle the climate crisis and to recognize the potential for food systems transformation in fostering sustainability.
Groundbreaking Comparative Study Reveals Natural Farming Leads for Yields, Livelihoods and Health
A new study gives evidence to support agroecological natural farming as a key approach to help feed communities and transition farmers to nature-positive outcomes in support of the Sustainable Development Goals.
Anna Lappé Named Executive Director of the Global Alliance for the Future of Food
The Global Alliance for the Future of Food today named Anna Lappé as its next Executive Director. A lifelong champion for food systems transformation, Lappé has worked for more than twenty years across philanthropy, advocacy, and communications to support just, equitable, and healthy food systems.
Food and farming massively underfunded in climate plans
New report shows only 3% of climate finance going to food systems, despite causing 1/3 of emissions.
New report showcases 10 ways food systems create better health for people and planet
Today, the Global Alliance releases, Creating Better Health for People, Animals, and the Planet: Food Systems Insights for Health Professionals, a comprehensive new report for global health professionals.
