THE FUTURE OF FOOD IN A CLIMATE CHANGING WORLD
Post-event video from a Global Alliance for the Future of Food conference on climate change and food security in 2017.
Content Type: News
GLOBAL ALLIANCE CHAIR HONOURED WITH DISTINGUISHED ALUMNI AWARD BY YALE SCHOOL OF FORESTRY & ENVIRONMENTAL STUDIES
We are pleased to announce that Global Alliance for the Future of Food Chair and Senior Fellow at the Gordon and Betty Moore Foundation, Guillermo Castilleja, has been honoured with the Distinguished Alumni Award by the Yale School of Forestry & Environmental Studies (F&ES). The article announcing the award points to Castilleja as “a systems … Continued
RUTH RICHARDSON SPEAKS AT IUCN CONGRESS
Ruth Richardson spoke at the IUCN World Conservation Congress 2016 about food systems, nature and conservation.
