How can investors and donors identify initiatives that make impactful contributions to social and environmental outcomes? A Global Alliance report addresses the question.
Sustainable food systems play a critical role in our health and well-being and that of the planet. The Global Alliance urges delegates to keep this in mind as they convene in Geneva later this month for the 75th World Health Assembly.
Lauren Baker calls for bold and urgent food systems transformation as a solution to a host of global challenges, including food insecurity and global conflict.
Ruth Richardson calls on policymakers and climate advisors to think and act differently, seeing food systems as a source of climate action.
Many of us started the year inspired by the beautiful words of American poet and activist Amanda Gorman in her poem “The Hill We Climb” at the 2021 U.S. Presidential Inauguration. At the start of a new year, it seems fitting to return to her wise words: “And so we lift our gazes not to … Continued
Ahead of a co-hosted roundtable event Whose knowledge counts? on 11 January 2022, Lauren Baker spoke to Dr. Tara Garnett, Director at TABLE, a global platform for knowledge synthesis, for reflective, critical thinking, and inclusive dialogue on debates about the future of food. Tara has worked on food for over 25 years within both the … Continued
The Global Alliance sit down with member foundation the Daniel and Nina Carasso Foundation to discuss how they use the Global Alliance’s seven shared principles in their work.
The Global Alliance for the Future of Food is pleased to welcome Robert Bosch Stiftung to its strategic alliance of philanthropic foundations working together to transform global food systems towards greater sustainability, security, and equity for all. Robert Bosch Stiftung’s work in the field of climate change is “guided by the vision of a regenerative … Continued
In this Q&A, Lauren Baker, Senior Director of Programs, speaks to Alison Blay-Palmer, UNESCO Chair on Food, Biodiversity, and Sustainability Studies about her work.
The Global Alliance welcomes Panta Rhea Foundation and interviews Anna Lappé about the 50th anniversary of Diet for a Small Planet.
