A system as vastly complex as food requires that we apply a systems approach.
To understand and influence the interrelated economic, ecological, and social drivers of our current food systems we are initially focused on the following three impact areas, using our principles and values to frame our work:
We aim to accelerate the transition to agroecology as a core solution to the future of food.Read More
Health and Well-Being
We aim to amplify the fundamental role that food systems play in creating health and well-being in all ecosystems, human and non-human communities, making the impact of food systems on health and well-being more visible.Read More
True Cost Accounting
We aim to make visible the full costs of food by investing in efforts to identify, measure, and value the positive and negative environmental, social, and health externalities of food and agricultural systems, and to deploy innovative strategies to effect associated policy and market change.Read More
We aim to transform food systems to reduce greenhouse gas concentrations and improve the climate resiliency of global food systems.Read More